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Old-Fashioned French Dressing

This amazing french dressing is the perfect finishing touch to a Cobb Salad.
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Course Main Course, Salad
Cuisine American

Equipment

Ingredients
  

  • 2 Tablespoons Water
  • 2 Tablespoons Red Wine Vinegar
  • 1 Tablespoon Lemon Juice
  • 1/2 Teaspoon Worcestershire Sauce
  • 1/2 Teaspoon Salt
  • 1/2 Teaspoon Minced Garlic
  • 1/4 Teaspoon Sugar
  • 1/8 Teaspoon Black Pepper freshly ground
  • 1/8 Teaspoon Dry English Mustard
  • 1/2 Cup Vegetable Oil
  • 2 Tablespoons Olive Oil

Notes

  1. Whisk together water, red wine vinegar, lemon juice, Worcestershire sauce, salt, garlic, sugar, pepper and dry mustard in a small bowl until well balanced.
  2. Whisking constantly, add the vegetable oil and olive oil in a slow steady stream until the dressing is emulsified
  3. Store covered and chill until ready to serve. Whisk dressing to re-blend just before serving
Keyword California, Cobb Salad, Salad
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